Wednesday, September 8, 2010

first creme brulee attempt

After searching and searching for creme brulee ramekins, (the shallow kind) my wife made her first batch. She finally was able to use the heart-shaped ramekin I bought her back in college during a post-Valentine's Day sale, and the creme brulee torch I gave her for her birthday last year.

After mixing, simmering, baking and scorching, her attempt at this delightful dessert was a success. It was a little too delectable though, as she realized that she halved all of the ingredients in the recipe except the sugar!

She was frustrated, but it still tasted amazing.

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